Recipe of the moment

Rava Ladoo (sooji ladoo)

1. Broil the Rava Lightly - remove from heat & let it cool 2. When the rava is a bit cool, add the sugar powder to the Rava powder, add the ilaichi (powdered) to the Rava/Sugar Mixture - mix well with a spoon. 5. Fry the Cashew nuts in ghee & a